Navigating Middle Eastern Menus on the Carnivore Diet

The Carnivore Conundrum: Meat-Focused Dining in a Plant-Rich Cuisine

The carnivore diet—zero carbs, no plants, just animal products—presents unique challenges at Middle Eastern restaurants. While shish kebabs and grilled meats abound, hidden sugars in marinades, seed-oil cooking methods, and grain-heavy sides can derail your diet. Common pitfalls include yogurt dips with additives, spice blends containing starches, or meats glazed with honey-based sauces.

How mm food App Turns Dining Anxiety into Confidence

Effortless Translation & Ingredient Decoding

Snap a menu photo with mm food, instantly translating Arabic, Farsi, or Turkish terms while preserving culinary context. Ever wondered if "koobideh" contains fillers? Get ingredient-level clarity without lost-in-translation risks.

Smart Carnivore Filtering

Select your carnivore preferences (strict beef/lamb only or including poultry/dairy) or create custom rules (e.g., "no seed oils"). Our AI cross-references dishes against your profile, flagging:

• Stews simmered with legumes (like chickpeas in Istanbuliyeh)
• Meats marinated in sugary torshi
• Dairy items with stabilizers

Safe Dish Recommendations

Get real-time suggestions like:

• Lamb Chops (Qozu) – Verify grill-only prep
• Chicken Liver (Jigar) – Confirm no flour coating
• Bone Broth Soup (Shorba) – Check for vegetable additives

Pro Tips for Middle Eastern Carnivore Success

• Request "Dry Grilled": Avoid oils by asking for meat cooked sans marinade.
• Double-Check Kebabs: Some mixes include breadcrumbs.
• Dairy Caution: Laban (yogurt) often has thickeners—ask for fresh, unsweetened versions.

Feast Fearlessly

With mm food, savor authentic lamb tikka, juicy shish taouk, or Ottoman-style steak while staying true to your carnivore goals. Transform dining hurdles into triumphs—one perfectly analyzed kebab at a time.