Dining Safely with TMAU: How to Enjoy Seafood Restaurants Stress-Free

Navigating seafood restaurants with trimethylaminuria (TMAU) can feel overwhelming, but the mm food app makes it simpler and safer. TMAU requires avoiding foods high in trimethylamine precursors like choline and carnitine, which are common in seafood. Here’s how mm food empowers you to dine confidently:

1. Real-Time Menu Translation Travel or dine abroad without fear! The app instantly translates menus into your native language, ensuring you understand every ingredient. No more guessing what’s in that 'catch of the day.'
2. AI-Powered Dietary Filter Input your TMAU restrictions, and the app’s AI scans the menu for hidden risks. It flags high-choline seafood (e.g., shrimp, scallops) and suggests safer options like cod or haddock. It even alerts you to questionable sauces or broths.
3. Customizable Alerts Add personal triggers, like specific additives or cooking methods (e.g., fermented fish sauce), to avoid accidental exposure.

Pro Tips for TMAU-Friendly Seafood Dining

• Prioritize grilled or baked dishes over fried options (breadcrumbs may hide risky ingredients).
• Use the app’s ‘Ask Kitchen’ feature to request ingredient lists for sauces or marinades.
• Save ‘safe’ dishes to your profile for future visits.

With mm food, you can savor the ocean’s flavors without compromising your health. Download the app and reclaim your love for seafood dining!