Dine Confidently with Digeorge Syndrome: Your Restaurant Survival Guide

Eating out with Digeorge Syndrome requires careful navigation of dietary needs like mandatory calcium boosters, strict avoidance of raw/undercooked ingredients, and monitoring potential immune triggers. The mm food app transforms restaurant experiences by instantly scanning menus through your health lens. Set your specific profile:

• Calcium Need Alerts: Flags dishes rich in calcium (dairy, leafy greens, fortified foods) critical for hypocalcemia management
• Infection Prevention: Automatically red-flagged items: sushi, runny eggs, unpasteurized cheeses, buffets
• Texture Adapters: Identifies soft-food options if cleft palate concerns exist
• Allergy & Immune Sync: Cross-references ingredients against immunological vulnerabilities

Your mm food Action Plan:

1. Pre-set Safety Nets Input medical priorities: “High-calcium required,” “No raw foods,” “Nut-free” etc.
2. Menu Decoder Scan foreign-language menus — translations reveal hidden risks
3. Instant Safety Audit AI highlights safe dishes (e.g., steamed salmon with kale, pasteurized yogurt parfait) and warns about unsafe options (Caesar dressing with raw eggs, imported soft cheeses)
4. Ask Confidently Show servers translated dietary requests: “Ensure all dairy is pasteurized. No raw garnishes.”

Pro Tips Beyond the App:

• Always verify preparation methods with staff
• Request sauces/dressings on the side
• Choose steaming-hot cooked dishes

Empower your dining freedom: mm food turns anxiety into assurance, letting you savor meals without second-guessing ingredients.