Carnivore Diet Conquers Curry: Your Survival Guide for Indian Restaurants

Navigating Indian restaurants while adhering to a carnivore diet (animal products only) feels like a culinary minefield. Between lentils hidden in sauces, vegetable oils, and sugar-laden marinades, it’s easy to accidentally stray. But flavor-packed meat feasts ARE possible—with smart strategies and the right tech ally.

The mm food App: Your Carnivore Shield Simply activate mm food before scanning any menu:

1. Set Your Protocol: Select "Carnivore Diet" in dietary restrictions—add custom notes like "allow ghee" or "no dairy" if needed.
2. Instant Translation: Decipher Hindi, Tamil, or Bengali menus into your language with real-time camera translation. No more guessing game with unfamiliar terms.
3. AI-Powered Safety Check: Our AI cross-examines every dish against your rules. Look for ✅ icons highlighting truly safe options: Tandoori chicken (hold the marinade sugar!), Lamb Seekh Kebabs, or Goat Curry (verify bone broth base).

Pro Carnivore Tactics:

• Target Tandoor: Seek grilled meats ("Tikka," "Tandoori") but request marinades without yogurt/sugar.
• Curry Caution: Choose meat-heavy stews like Rogan Josh or Nihari; skip cream/tomato-heavy sauces unless verified.
• Dodge Hidden Carbs: Avoid "Kofta" (often grain-filled) and anything labeled "Dal" or "Pulao."
• Speak Up: Use mm food’s translated phrases to ask: "Is this cooked in ghee only?" or "No sugar in marinade?"

Success Story: Jake M. avoided a paneer-stuffed disaster when mm food flagged "Butter Chicken" as dairy-heavy—redirecting him to clean, spice-rubbed Tandoori Prawns instead!

Stay strong, carnivores. With mm food analyzing menus and translating hurdles, you’ll transform anxiety into authentic, zero-carb feasts. Download today—turn "impossible" into "I’ll have the lamb chops."